The Chinese Dragon Boat Festival, also known as Duanwu Festival, is a traditional holiday celebrated in China and other East Asian countries. It usually falls on the 5th day of the 5th month of the lunar calendar, which corresponds to late May or early June in the Gregorian calendar.
So we will have a holiday from 6.22 to 6.24. Customers can get $5.05 coupon for this holiday, the code is DBF505, suitable for order over $10. Orders will begin to process from 6.25.
The Chinese Dragon Boat Festival, also known as Duanwu Festival, is a traditional holiday celebrated in China and other East Asian countries. It usually falls on the 5th day of the 5th month of the lunar calendar, which corresponds to late May or early June in the Gregorian calendar.
The festival has a history of over 2,000 years and is widely observed by Chinese communities around the world. It is named after the most famous activity associated with it, which is the dragon boat races.
The Dragon Boat Festival has its origins in the legend of Qu Yuan, an ancient Chinese poet and statesman. Qu Yuan lived during the Warring States period and was known for his loyalty to his kingdom. When his kingdom fell into turmoil, Qu Yuan was exiled. In despair over the state of his country, he drowned himself in the Miluo River.
The local people, who admired Qu Yuan, raced to the river in their boats to search for him and tried to prevent fish and evil spirits from eating his body. To scare away these creatures, they beat drums and threw rice dumplings wrapped in bamboo leaves, known as zongzi, into the river. This is believed to be the origin of both the dragon boat races and the tradition of eating zongzi during the festival.
Dragon boat races are now a major part of the festival. Teams of rowers paddle in long, narrow boats decorated like dragons, with a drummer sitting at the front to set the pace. The races are held in rivers, lakes, or other bodies of water, and spectators gather to cheer for their favorite teams.
Zongzi, the traditional food of the Dragon Boat Festival, are pyramid-shaped dumplings made from glutinous rice wrapped in bamboo leaves. They are typically filled with ingredients such as meat, beans, nuts, or sweet fillings. The dumplings are then steamed or boiled, resulting in a delicious treat enjoyed during the festival.
In addition to dragon boat races and zongzi, other customs and activities are associated with the festival. These include hanging up pouches of herbs to ward off evil spirits, wearing colorful silk threads to bring good luck, and performing traditional dances such as the lion dance.
The Dragon Boat Festival is not only a time for celebration and cultural festivities, but also an occasion for families to come together and pay respects to ancestors. It is recognized as an important cultural heritage and continues to be celebrated with enthusiasm and joy by people of Chinese descent all over the world.
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